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<recipe>
	<title>Apple Pie</title>
	<cook>Nisqually</cook>
	<category>Pie</category>
	<description>Apple pie recipe</description>
	<prep_time>1.5 hrs.</prep_time>
	<illustration href="http://i98.photobucket.com/albums/l272/thequalitycook/IMG_3435.jpg" />
	<ingredients>
		<item>6 C.  cored sliced apples</item>
		<item>1 C. sugar</item>
		<item>1/4 C. flour</item>
		<item>1/2 T. cinnamon</item>
		<item>3 T. lemon juice</item>
		<item>dash cloves</item>
		<item>1 pie crust top and bottom</item>
	</ingredients>
	<directions>
		<step>Prepare slices of apples and mix with other ingredients.</step>
		<step>Put in pie and flute edges and cut slices in top.</step>
		<step>Bake at 400 degrees for 50 minutes.</step>
	</directions>
	<yield>1 pie</yield>
	<comment>Increase sugar if apples are sour.</comment>
</recipe>